Assortment of American Cheddars by Gourmet-Food

Assortment of American Cheddars by Gourmet-Food by Gourmet-Food at Smokey Robinson Foods. Hurry! Limited time offer. Offer valid only while supplies last. Our Assortment of American Cheddars has four cheddars from 4 major cheese states. Wisconsin, Washington, Vermont and Oregon; two white and two yellow cheddars, different in age, flavor and consistency. Vermont's Clothbound Cheddar (8 oz.) is bandaged with muslin and aged 10-12 month; it has all the characteristic texture of an English-style cheddar; simple, approachable and balanced. Classic Reserve Vermont Cheddar (8 oz.) is aged for about two years, that has depth and a complexity of flavor

Product Description & Reviews

Our Assortment of American Cheddars has four cheddars from 4 major cheese states. Wisconsin, Washington, Vermont and Oregon; two white and two yellow cheddars, different in age, flavor and consistency. Vermont's Clothbound Cheddar (8 oz.) is bandaged with muslin and aged 10-12 month; it has all the characteristic texture of an English-style cheddar; simple, approachable and balanced. Classic Reserve Vermont Cheddar (8 oz.) is aged for about two years, that has depth and a complexity of flavor that is appreciated by many. Oregon's Special Reserve Extra Sharp Cheddar (8 oz.) is naturally aged over 15 months and has a robust, more complex flavor than most yellow cheddars. Flagship (8 oz.) is from Washington Sate and a Beecher's signature cheese. This gourmet cheese is aged for 1 year and developed a uniquely robust, nutty flavor. Please note that we will substitute any item that is temporarily out of stock with a similar item of equal or greater value.

Features & Highlights

Produced in America with Pride
All Cheddars
Includes Clothbound Cheddar, Special Reserve Cheddar, Flagship, Classic Reserve Cheddar
Four 8 ounce wedges
Hand-cut to order

Additional Information

Manufacturer:	Gourmet-Food
Brand:	Gourmet-Food
Publisher:	Gourmet-Food
Studio:	Gourmet-Food

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