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Bottarga Stefos BROS & Co {SMOKED} from Greece Kosher Avgotaraho "The Art of Seafood" ± 3.5 oz


Free Shipping Included! Bottarga Stefos BROS & Co {SMOKED} from Greece Kosher Avgotaraho ''The Art of Seafood'' ± 3.5 oz by Stefos Bottarga at Smokey Robinson Foods. Hurry! Limited time offer. Offer valid only while supplies last. Must peal the beeswax coat before eating. Preparation: BOTTARGA ROYAL SANDWICH serves 2 Ingredients 3 oz Bottarga (thinly sliced) 1 baguette bread 24 inches 4 tbs Butter, 1 lemon , 1 tbs vinegar 4 tbs olive oil, 1 sliced onion, 4 boiled sliced eggs (optional) soak onion rings in lemon and vinegar Cut the baguette and spread the butter Place the sliced bottarga on the butter Put olive oil on the Bottarga (optional) Put onions over the Bottarga (optional) Put sliced eggs (optional), Cut bread


Product Description & Reviews

Must peal the beeswax coat before eating. Preparation: BOTTARGA ROYAL SANDWICH serves 2 Ingredients 3 oz Bottarga (thinly sliced) 1 baguette bread 24 inches 4 tbs Butter, 1 lemon , 1 tbs vinegar 4 tbs olive oil, 1 sliced onion, 4 boiled sliced eggs (optional) soak onion rings in lemon and vinegar Cut the baguette and spread the butter Place the sliced bottarga on the butter Put olive oil on the Bottarga (optional) Put onions over the Bottarga (optional) Put sliced eggs (optional), Cut bread into halves PREPARATION: 10 minutes SCRAMBLED EGGS WITH BOTTARGA (ON TOAST) serves 4 Ingredients Toasted sour dough bread slices 4 eggs 1.5 tablespoons of Bottarga (grated or sliced) 1 tablespoon Butter 1 tablespoon olive oil Mixed herbs to your taste (parsley, chives, tarragon, coriander) Optional: artichoke hearts with one lemon Salt and pepper PREPARATION: 10 minutes If you use artichoke hearts, slice them in thin slices and mix with a little lemon juice Prepare the grated bottarga or slice the bottarga in fine slices Chop your choice of herbs Crack the eggs in a bowl. Add salt, pepper, the chopped herbs and stir the mixture Melt the butter in a pan and add the olive oil. When warm, add the egg mixture and gently mix at low temperature Place the scrambled eggs on toast, add the bottarga (and the artichokes)

Features & Highlights

  • Bottarga di Muggine (Dried Grey Mullet Roe)
  • Highly rich in Omega 3, decreases anxiety and increases the aphrodisiac.
  • Slice thinly like salami on a toast or sandwich or grate it over pasta or salad or scrambled eggs, read the preparations in the descriptions below.

Additional Information

Manufacturer:Stefos Bottarga
Brand:Stefos Bottarga
Publisher:Stefos Bottarga
Studio:Stefos Bottarga
EAN:5200116730029
Package Weight:0.19 pounds
Package Size:2.56 x 1.02 x 1.02 inches

Bottarga Stefos BROS & Co {SMOKED} from Greece Kosher Avgotaraho ''The Art of Seafood'' ± 3.5 oz by Stefos Bottarga

Buy Now:
Bottarga Stefos BROS & Co {SMOKED} from Greece Kosher Avgotaraho "The Art of Seafood" ± 3.5 oz

4.4 out of 5 stars with 272 reviews
Condition: New
Lead Time: 1 - 2 Business Days
Availability: In Stock
$25.99


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