Product Description & Reviews
Brie de Meaux, named after the town of Meaux, is a French cheese produced in the region of Brie, located 50 kilometers to the east of Paris.�This is a raw, soft unpasteurized cow's milk cheese covered with a bloomy rind, a result of inoculation with Penicillium Candidum molds. Brie de Meaux is still produced the same way as it has been for years and they�ve been able to maintain the status of the cheese as one of the great raw milk cheeses of France.French cheese with delicious cream flavor. As the maturing process continues one detects a subtle nutty flavor.
Features & Highlights
- French cheese with delicious cream flavor. As the maturing process continues one detects a subtle nutty flavor
- Has a milky and rich taste underlined by sweet and buttery flavors of mushrooms or truffles and almonds
- Taste perfectly in pairs with Champagne, a red Bordeaux or Burgundy
- Overnight Delivery with Ice Packs
|Manufacturer:||For The Gourmet|
|Publisher:||For The Gourmet|
|Studio:||For The Gourmet|
|Item Weight:||8 pounds|
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