Product Description & Reviews
Cabecero is a deliciously rich and deeply flavored whole piece of pork top loin dry cured with garlic, salt and paprika. The underloin is similar to the tenderloin, with a more lovely marbling. Using the most select cuts of pork, Dehesa dry-cures these Iberico pork loins with garlic and spices, adhering to a tradition that brings out the full flavor of the famed Iberico meat. Dehesa Cordobesa uses only Iberico breed, without mixing it with any other type, and the pigs happily graze away in 40,000 hectares of sweet Holm Oak tree forests in Cordoba, Spain. Rich in protein and healthy fats, Cabecero Iberico is a spectacular treat. Slice thinly and enjoy with rustic bread, in sandwiches, and just by itself.
Features & Highlights
- Product Size: 1 piece - 0.75 lbs
- From Spain, by Dehesa
- Click the Gourmet Food World name above to see all of our products. We sell:
- Cheese, Foie Gras, Truffles, Wagyu Steaks, Baking Products, Spices, Oils, Balsamic Vinegars and more
Additional Information
Manufacturer: | Dehesa |
Brand: | Dehesa |
Publisher: | Dehesa |
Studio: | Dehesa |
Have questions about this item, or would like to inquire about a custom or bulk order?
If you have any questions about this product, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.