Dried seafood tiny silver fish 750 gram from South China Sea Nanhai

Product Information: Description: Dried seafood silver fish, Origin: South China Sea. Net Weight: as shown on product title. This seafood is lightly sweet, mildly salty and neutral in nature. Silver fish is a common dried seafood in Asian countries. It has a high nutritional value. Preparation: 1. Soak the dried silver fish in clean water till it gets softened. Refresh water after some time. 2. Put the dried silver fish into Boiling water for 30 minutes with scallions and ginger to remove any unfavorable smell, switch off and let the water gets cold under room temperature. 3. Remove sands or other broken shell pieces, if any. 4. Ready to cook with other ingredients. Storage Conditions: Clean, Ventilating, Dry Place. You are highly recommended to consult your health care adviser prior to ingesting. Seafood from South China Sea, Nanhai: South China Sea is a very famous seafood hunting field, surrounded by China and South East Asian countries. Seafood harvested here is always wild, natural and fresh without pollution. Seafood is nutritious and good for your health. We dry, process and pack the seafood, sell it to all over the world. Welcome to buy this dried seafood from us, thanks. You can cook this fish with eggs, vegetables and meat, or it can be put into soup, taste will be quite good. Color maybe some different from each other, mostly be silver color, white color, or a little bit yellowish color, please be noted.

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