Product Description & Reviews
Naturally Fermented
Lightly Filtered
Kosher Pareve
Certified Organic by OCIA
Product of Japan
Meticulous Eden Tracking and Audited Records Ensure Purity
Eden Brown Rice Vinegar is still made the ancient skillful way, the natural fermentation in clay crocks buried outdoors for 6 to 8 months. It is mellow, smooth, and sweet. A sushi essential.Naturally Fermented Lightly Filtered Kosher Pareve Certified Organic by OCIA Product of Japan Meticulous Eden Tracking and Audited Records Ensure Purity.
Features & Highlights
- Naturally Fermented Lightly Filtered Kosher Pareve Certified Organic by OCIA Product of Japan Meticulous Eden Tracking and Audited Records Ensure Purity
Additional Information
Manufacturer: | Eden Foods |
Publisher: | Eden Foods |
Studio: | Eden Foods |
Have questions about this item, or would like to inquire about a custom or bulk order?
If you have any questions about this product, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.