Product Description & Reviews
Greek yogurt - the traditional way. Done by straining the yogurt curd with premium, fine cheesecloth. This produces a "super-thick yogurt".5 Individually packaged starter culture doses premium fine cheesecloth and calcium chloride. Each can be used to culture 1-3 gallons of milk. Contains Milk! Contents: Lactobacillus spp. S. thermophilus, B. bifidum.
Features & Highlights
- 5 Individually packaged starter culture doses premium fine cheesecloth and calcium chloride
- Each can be used to culture 1-3 gallons of milk
- Contains Milk! Contents: Lactobacillus spp. S. thermophilus, B. bifidum
Additional Information
Manufacturer: | Know-How Brews & Foods |
Brand: | Know-How Brews & Foods |
Publisher: | Know-How Brews & Foods |
Studio: | Know-How Brews & Foods |
UPC: | 799418858142 |
EAN: | 0799418858142 |
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