Product Description & Reviews
Chorizo Iberico de Bellota is an outstanding meat product. It comes from the Iberico breed, the best pork breed in Spain. It's mixed with salt, paprika and other spices. It's a 100% natural product which undergoes a process of aging-drying, with a very characteristic aroma and flavor. The best way to enjoy it is with a good bread and a glass of red wine. Perfect for tapas. Iberico pigs live in the countryside, in La Dehesa, a Mediterranean forest where oak and cork holmes provide their best diet. This life style defines the quality of the product: free-range, acorn-fed, no GMOs, 100% natural, hormone free and with a deep, warm, unforgettable flavor. Salchichon Iberico de bellota is a high quality cured sausage made with pepper (not with paprika, like chorizo). Its consistent red color is darker than in regular salchichon. Made with pure Iberico breed pork meat, is rich in proteins, calcium and phosphorus. The quality of this Salchichon is based on the Iberico breed quality. These pigs live in La Dehesa, a mediterranean forest where holm and cork oaks provide their best diet. It's a 100% natural product that should be keep in a dry and cool place. Pairs with red wine. Perfect for tapas and sandwiches.
Features & Highlights
- 100 % Pure Iberico de Bellota Chorizo 2.5 oz.
- 100% Pure Iberico de Bellota Salchichon (Salami) 2.5 oz
- Sliced in thin slices. Ready to eat
- Free-range, acorn-fed, hormone free.
- 100% Spanish product.
Additional Information
Manufacturer: | Covap |
Brand: | Covap |
Publisher: | Covap |
Studio: | Covap |
EAN: | 8159380108898 |
Item Weight: | 0.31 pounds |
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