Product Description & Reviews
Great for sauces and to kick up any meal with a great flavor and medium heat. Ají Amarillo, or yellow pepper, is probably the most common variety of pepper, used to flavor many different dishes, including lomo saltado and causa. Product of PeruPack of Three 7.5 ounces jars. Specialty from Peru. High in vitamin C and antioxidants. Bold and spicy flavor. Unique hot pepper grown in the Andes.
Features & Highlights
- Pack of Three 7.5 ounces jars
- Specialty from Peru
- High in vitamin C and antioxidants
- Bold and spicy flavor
- Unique hot pepper grown in the Andes
|Package Weight:||3 pounds|
|Package Size:||6.3 x 4.6 x 4.6 inches|
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By Ohsawa Macrobiotic Foods
mpn: 11010, ean: 0707881351015,