Product Description & Reviews
Use specialties powder buckwheat flour and connection of overstuffed ground you do not miss the flavor, it is near the flavor and taste of buckwheat was looking better. Name street near the countryside, use a dark buckwheat flour yelling grind the buckwheat, flavor and sweetness have even more pronounced. In buckwheat of us in long-selling products more than the release in '40 and is a typical commodity.Contents: 250gX10 meals. Ingredients: wheat flour, buckwheat flour, salt. Product size (height x depth x width): 70mmx260mm.
Features & Highlights
- Contents: 250gX10 meals
- Ingredients: wheat flour, buckwheat flour, salt
- Product size (height x depth x width): 70mmx260mm
|Item Weight:||5.75 pounds|
|Item Size:||11.18 x 8.11 x 8.11 inches|
|Package Weight:||5.75 pounds|
|Package Size:||8.11 x 2.68 x 2.68 inches|
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By Itsuki food
Pastel colorful color line (about 15%) is Hiyamugi of entering. As well as coloring agents, it is noodles that were made by kneading the natural vegetable powder. Because (about 3 percent) likely to bleaching, we have added the natural pigment. Color line in three types, one green, and spinach, for gardenia dye, safflower dye 2 yellow pumpkin, you can enjoy even in the eyes using a gardenia dye 3 red-carrot paprika dye noodles, changing the soup and put the vegetables plus It becomes Japanese,