Low Carb Gluten Free White Bread - Fresh Baked - LC Foods - All Natural - No Sugar - High Protein - Diabetic Friendly - Low Carb Bread

LC Foods has had a significant breakthrough in the research and development of a "Gluten Replacer" and this technology is being shared with you here in our LC-Fresh Baked Gluten Free White Bread. We always have felt that our previous Gluten Free Bread Mix was sub-standard, but it was the best we could do at the time. Behind the scenes, we have been working tirelessly for many years now to develop this state of the art "Gluten Replacer" to be used in our gluten free, wheat free, paleo friendly low carb baking products, and we have finally done it! We are so proud of our new Gluten Free Bread that is also low carbohydrate. Sure you can make Gluten Free Bread using rice starch or potato starches, that's easy, and its also fattening with loads of carbohydrates, but making gluten free bread that is also low carb with the propert stretch caracteristics of gluten was thought to be virtually impossible.......... until now! The best we have been able to hope for in the past for gluten free is textures of cakey, crumbly, gummy, or over firmed, dry and very texture challenged. Nothing that anyone would call "Real Bread". We are very excited about our breakthrough in gluten replacement for our Gluten Free Baked Goods and know you will be too. Just 2 net carb per slice. Amazing taste and perfect texture with no preparation - just slice and serve! This bread has the stretch you have been missing, and does not break like most cake style gluten free breads. Paleo Friendly, Diabetic Friendly, Wheat Free, Gluten Free and Delicious for anyone on or off a gluten free diet.

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