Product Description & Reviews
Vicidomini pasta comes to us from Castel San Giorgio, near Naples, in Campania. This family business that has been making pasta since 1812. Fusilli Casarecce is most often served with meat sauces.Top, excellent pasta, large pennoni rigati. Requested by customers. bronze die cut, artisanal. prized by chefs. 500 gr.
Features & Highlights
- Top, excellent pasta, large pennoni rigati
- Requested by customers
- bronze die cut, artisanal
- prized by chefs
- 500 gr
Additional Information
Manufacturer: | Pastaficio Vicidomini |
Brand: | Pastaficio Vicidomini |
Publisher: | Pastaficio Vicidomini |
Studio: | Pastaficio Vicidomini |
Item Weight: | 2.2 pounds |
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