Roam Sticks - Hickory Smoked, Pasture-Raised Pork with Pineapple Great Taste Gluten Free Snack Sticks - 1 oz, Pack of 6

IngredientsPork, water, sea salt, dried pineapple (pineapple, sugar), maple sugar, non-GMO dextrose (made from tapioca), celery juice powder, pepper, lactic acid starter culture, in a beef collagen casing. Salty tangy, slightly sweet sticks made of pastured pork, raised with real food and no antibiotics, smoked with real hickory wood and touched with the hint of pineapple. They are cased in collagen-no dye-and naturally fermented with lactic acid starter for just the right amount of tang and enhanced nutrition.Roam Sticks are delicious shelf stable snacks made from pasture raised pigs. Our pigs roam the woodlands and prairies of the Midwest loafing under oak trees and swimming in wallows. The farms are all under 300 acres and are owned by families that care about the earth and your health. Sticks are mild and savory with a hint of smokiness.Natural Pork:Pork raised on grass has increased Vitamin E, Beta-carotene, and Vitamin C. This is passed on to the animal from the great food they eat, and the sunshine that they roam around in. From that sun, it's no accident that this pork's Vitamin D levels are higher as well.According to the folks at Roam, this is how a pig's life goes on their farm: "Our pigs eat organic kale and turnips, grass, clover, acorns and 100% non-gmo grain. They have their babies under oak trees and spend their days in the dreamy contentment that only fat, happy pigs know." Pastured pork is higher in Omega-3. This helps us to correct the imbalance most of us have with Omega-6 in our diets, bringing Omega-3 back in alignment and reducing risk of heart disease and cancer. How to enjoy Roam Sticks:Pack them in your lunch, your pocket, your gym bag, Add sliced pieces to a salad, a pizza, stir fry, Cauliflower fried rice, scrambled eggs, whatever strikes your porky fancy.

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