Product Description & Reviews
Our pasta is crafted in Umbria from the finest durum wheat. It is shaped trough the generations by hand carved bronze dies that create a typical rough texture. "Stringozzi" are a typical Umbrian knife-cut pastawith a "shoelace" square cut. Their special texture makes them suitable to be served with tasty meat sauce or with traditional rich sauces. Ingredients: Durum Wheat semolinaThe Stringozzi is made from the finest durum wheat. Pack of 6. The pasta is a typical Umbrian Knife-cut pasta, made in Italy.
Features & Highlights
- The Stringozzi is made from the finest durum wheat
- Pack of 6
- The pasta is a typical Umbrian Knife-cut pasta, made in Italy
- The pasta has a special texture, good for meat sauce or a very rich sauce
- Recommended cooking time is 12 minutes.
Additional Information
Manufacturer: | Acqua e Farina |
Brand: | Acqua e Farina |
Publisher: | Acqua e Farina |
Studio: | Acqua e Farina |
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