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By Saxon Creamery
The award winning Saxon Creamery Snowfields Aged Butterkase Style has a rich, creamy texture with flavors of sweet milk. Finish with a pleasant lingering parmesan notes. Semi Soft Cheese. Grand Champion of 2016 World Dairy Expo & 1st in 2016 US Championship cheese contest.Snowfields Aged Butterkase. Smooth & Creamy. Slight sweet milk. Parm notes. Wisconsin Cheese.
Grayson is reminiscent of the italian taleggio or french tamie de savoie, but with rich jersey milk and a longer aging time. A soft, finely textured cheese, very rich and beefy with a pungent aroma and a nutty, sweet overtone. 5# wheel..