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4.0 out of 5 stars with 71 reviews

Les Trois Petits Cochons, or Three Little Pigs is a small, New York based charcuterieÿthat took a lesson from its name sake and instead of building its house of hay or stick, instead opted to build its house and reputation on the classic styles and flavors of French cuisine. Their attention to detail and tradition has paid off as they have been in business since 1975, only expanding and becoming more popular over that time.Size : 8 oz each. Bread Pairing: Traditional French Baguette. Wine

4.1 out of 5 stars with 122 reviews

Saucisson sec aux cepes. Dried sausage with porcini mushrooms. A time honored recipe from the Pyrenees Mountains of France, but handmade in the USA. Contains pork. Wine Pairing: All types of wines (except sweet wine), Beera. Bread Pairing: Traditional French Baguette. Les Trois Petits Cochons, or Three Little Pigs is a small, New York based charcuterieÿthat took a lesson from its name sake and instead of building its house of hay or stick, instead opted to build its house and reputation on the

4.0 out of 5 stars with 293 reviews

Coppa is hand cut from the pork shoulder, then seasoned and placed in a large casing to age. Once the Coppa is dry aged for more than 5 weeks, it is then removed from the aging room and packaged.3 lb.

4.4 out of 5 stars with 71 reviews

mpn: 1575-393, ean: 0031400015752,

Tyson Pizzano Precooked Large Chunk Pork Pizza Topping, 5 Pound -- 2 per case. Items designed especially for pizzerias with a selection of sizes, varieties and price points to fit all operations.Ships frozen, CANNOT be cancelled after being processed..

4.4 out of 5 stars with 111 reviews

From the Lazio region of Italy, home to rich farmland and the city of Rome, Volpi Romano Salami has a lightly seasoned interior evenly surrounded by black pepper and fully dry-cured to enhance an intense flavor..

4.5 out of 5 stars with 249 reviews

Karl Ehmer Quality Meats is a gold standard in Central and Eastern European style smoked meats. With its roots in Germany, Karl Ehmer has been producing premium quality meats since the 1930s. This Smoked Salami is a delicious example of German style dry, smoked salamis. Made with pork and garlic, Karl Ehmer Smoked Salami will be appreciated by a connoisseur of smoked meats. Approximate Net Weight: 1.8 lbs.Karl Ehmer has been producing premium quality meats since the 1930s. delicious example of

4.2 out of 5 stars with 192 reviews

Kiev Dry Salami - pre-sliced - 1 lb/454 gr, Canada. Ingredients: Pork, salt, skim milk powder, dextrose, spices, granulated garlic, sodium erythorbate, sodium nitrate, lactic acid.Packaging: Vacuum Pack. Shelf Life Refrigerated: 6 Months. Origin: Canada. Product is perishable MUST be shipped via FedEx Priority Overnight.

4.1 out of 5 stars with 63 reviews

Boudin Blanc is a traditional French sausage made with chicken and pork, milk and a touch of cognac. This ''All Natural'' product is guaranteed free of antibiotics, hormones, preservatives, artificial ingredients and nitrites. Animals are fed with the purest natural feeds (No animal by-product). Many of the Fabrique Delices products have been served at the White House.2 x Approx. 1Lb / 450g. 2 x 4 Links. Traditionally Made. Antibiotics Free & Hormones Free.

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4.6 out of 5 stars with 105 reviews

mpn: DYSALAMIN, ean: 8437009866474,

Quirk pad of 1000 notes that forms a salami. It is displayed into a real sausage fabric net for the best surprise effect. Each note has the salami design on one face and is white on the back face to ease a perfect writing.Easy to write on. Perfect for home or the office.

4.4 out of 5 stars with 267 reviews

ean: 0685987037913,

Hungarian Salami from Wintersalami is made with premium cuts of pork meat and seasoned with traditional Hungarian spices. Try it as an appetizer, on a lunch sandwich or as a part of a perfect wine plate. The Story of Pick Salami. Mark Pick founded his factory in 1869 in Szeged, which he developed and enlarged. He began to produce salami in a larger amount, with workers coming from Italy in 1883. He began salami making on a large-scale in 1885. After the death of the founder (1892) his widow and

4.4 out of 5 stars with 146 reviews

ean: 0815938010928,

Salchichon Iberico de Bellota is the best cured sausage made with 100% Iberico pork meat and pepper (not with paprika, like chorizo). Its consistent red color is darker than in regular salchichon. Made with pure Iberico breed pork meat, acorn fed, is well known for its ''good fat'' that helps to reduce heart disease risk. The quality of this Salchichon is based on the Iberico breed quality. These pigs live in La Dehesa, a Mediterranean forest where holm and cork oaks provide their best diet.

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4.7 out of 5 stars with 189 reviews

mpn: 1,

Hot and Spicy Dried Beef Sausage. Ingredients: Beef, water, spices, salt, garlic, sodium Erythorbate, lactic acid starter culture, sodium nitrite. Serving Suggestions: -Perfect for sandwiches -Delicious fried with eggs -Excellent as Hors D'oeuvres Product of USA.Hot and Spicy Dried Beef Sausage.. Ingredients: Beef, water, spices, salt, garlic, sodium Erythorbate, lactic acid starter culture, sodium nitrite.. -Perfect for sandwiches. -Delicious fried with eggs. Product of USA..

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4.9 out of 5 stars with 151 reviews

The Wild Boar Salami is made from a mixture of Texas wild boar and Duroc pork belly. Wild boar meat is leaner, it has a stronger and more distinctive flavor profile.Made in Utah. All Natural. Award Winner.

4.3 out of 5 stars with 113 reviews

Saucisson sec de canard is rich, flavorful French cured duck salami that has an excellent balance of seasoning and salt as well as a pleasant moist texture. Bring some along on your picnic, or slice and enjoy as a snack.Excellent balance of seasoning and salt as well as a pleasant moist texture. Rich and flavorful French cured duck salami. Manufactured by Fabrique Delices. French style cured duck salami. Also known as ''saucisson sec de canard''.

4.8 out of 5 stars with 134 reviews

Columbus Salame Company Italian Dry Salame 8 Ounce Stick. A splash of wine, a sprinkling of spices and a lot of select cuts of pork make our salame a must-try in the taste category. It's slow-aged to charm out its full richness and aroma. Chop it, slice it, then devour. Pop it in a salad. Pile it on a sandwich. The point is, enjoy. Columbus Salame When the Italian-born founders of Columbus Salame came to America in 1917, they brought their authentic Italian recipes with them. Soon they opened

4.9 out of 5 stars with 113 reviews

ean: 0000739859672,

Includes Our Exclusive HolanDeli Chocolate MintsShips by USPS Priority Mail in a reusable insulated container with gel ice packs to ensure freshness. 100% Beef Salami. Includes Our Exclusive HolanDeli Chocolate Mints. 1lb pre sliced. BEWARE OF SELLERS WITH VERY LOW PRICE, They Might Sending Salami without Proper Insulation.

4.7 out of 5 stars with 214 reviews

ean: 0815974013518,

Salchichon Iberico de Bellota is the best cured sausage made with 100% Iberico pork meat and pepper (not with paprika, like chorizo). Its consistent red color is darker than in regular salchichon. Made with pure Iberico breed pork meat, acorn fed, is well known for its ''good fat'' that helps to reduce heart disease risk. The quality of this Salchichon is based on the Iberico breed quality. These pigs live in La Dehesa, a Mediterranean forest where holm and cork oaks provide their best diet.

4.9 out of 5 stars with 184 reviews

Moscow Salami Dry - hard salami sliced by order - 1 lb/454 gr, USA. Very hard and dry, with a rich and smoky tang with hints of other flavors. Ingredients: Pork, salt, dextrose, spice, lactic acid starter culture, wine, garlic, sodium erythorbate, sodium nitrate. Product is perishable MUST be shipped via FedEx Priority OvernightPackaging: Vacuum Pack. Shelf Life Refrigerated: 6 Months. Origin: USA. Product is perishable MUST be shipped via FedEx Priority Overnight.

4.6 out of 5 stars with 79 reviews

SOUPYTM SAMPLER...Can't decide? Now is your chance to try an 10oz. stick of each of the ''4'' - Sweet, Mild, Hot, & Extra Hot, *. ALL NATURAL - NITRATE FREE A Calabrese style lean, pork salami. Natural air dried with no nitrates!!Extra Lean Dry Cured pork Salami. Sweet, Mild, Hot, Extra Hot. America's Best- La Times. All Natural, nitrate free, gluten free. 4 / 10oz sticks.

4.5 out of 5 stars with 299 reviews

German Style Hard Salami - 1 lb/454 gr, Canada. Ingredients: Pork, salt, dextrose, hydrolyzed plant protein (corn soy), spices, monosodium. glutamate, smoke flavor, garlic powder. Great for gourmet salami gfit.This item is perishable and will ship via Fedex Overnight in an insulated container with ice packs.. Receive FREE Overnight Shipping on all orders over $198 and discounted shipping other price ranges.. Click the JustCaviar link for 700 gourmet gifts, samplers, foie gras, cheese, meats,