Product Description & Reviews
This is a Prime Shipping Product. It's time to make cooking a lot easier! Enjoy your NO COLOR authentic Goan Fish Masala recipe from our cookbook. Ingredients √ 500g fish (cleaned and cut into pieces) √ 1 lump of tamarind (soaked in hot water for 10 minutes and pulp extracted) √ 1 tsp Leena Goan Fish Spice √ 1 large onion (grated) √ 1 Tbsp tomato puree √ 1 1/2 cup coconut cream √ 3 Tbsp cooking oil √ 2 cups of water √ Salt to taste Method 1) In a bowl, mix tomato puree, coconut cream, and Leena Goan Fish Masala. 2) Heat oil in a saucepan on medium heat. Add onion and fry for 5 to 10 minutes until golden brown. 3) Add mixed masala paste and cook for 5 to 10 minutes. 4) Add 1 cup water and bring to a boil, until the gravy thickens. 5) Reduce heat and cook for 10 minutes. Add salt. 6) Gently add fish pieces to the gravy and cook for 10 minutes. 7) Serve hot with rice. YOU DESERVE THE BEST. We're committed to providing COMPLETE CUSTOMER SATISFACTION, if you have any question, please do not hesitate to ask. We are proud to say that our spices are of highest quality and will satisfy your complete taste. Click "Add To Cart" above NOW to take advantage of our 100% MONEY BACK LEENA SPICES MANUFACTURER GUARANTEE!
Features & Highlights
- ALL NATURAL. NO MSG. NO NUTS. NO ARTIFICIAL COLOR. NO ADDITIVES. NO PRESERVATIVES. GLUTEN FREE.
- VERY PURE. HIGHEST QUALITY SPICE. Our guarantee that there is no dilution. Just pure ingredients.
- Resealable pouch. A must add to your Grocery and Gourmet
- It is a PREMIUM PRODUCT OF NEW ZEALAND. We have thousands of happy customers We are so confident of our Spices that we guarantee your money back if you don't like it. No questions asked. To See More Spice Please Click On Leena Spices Link Above.
|Package Weight:||0.1 pounds|
|Package Size:||3.2 x 0.6 x 0.6 inches|
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