Product Description & Reviews
Traditionally produced in small quantities by Spanish butchers, this American take on Lomo is made from pork loin that is cured with Spanish paprika and salt. Slice paper thin and serve with fresh packed green olives as a tapas item.1.25 lb.
Features & Highlights
Additional Information
Manufacturer: | Dona Juana |
Brand: | Dona Juana |
Publisher: | Dona Juana |
Studio: | Dona Juana |
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