Product Description & Reviews
Irish Moss (Chondrus crispus) OCIA Certified Organic and a Raw Food In Ireland, this short, bushy, red sea plant was traditionally boiled with milk and sugar to release the gelling agent (carrageen), then cooled to form a pudding, sometimes called "Blancmange." The carrageen extracted from Irish moss is used world-wide as a colloidal thickening agent in many foods and cosmetics. If you eat ice cream, you have already eaten this Irish moss extract. Irish moss also makes a delicious addition to juices and smoothies!
Features & Highlights
- Organic Raw Food
- Pure Sea Vegetable - Nothing Added
- Rich in vitamins and minerals!!
- Thickening agent for sauces, soups, smoothies, ice creams and more!
Additional Information
Manufacturer: | Maine Coast Sea Vegetables |
Brand: | Maine Coast Sea Vegetables |
Publisher: | Maine Coast Sea Vegetables |
Studio: | Maine Coast Sea Vegetables |
Package Weight: | 0.95 pounds |
Package Size: | 5.8 x 1.4 x 1.4 inches |
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By Maine Coast Sea Vegetables
mpn: 1, ean: 0786173973678,
By SEA TANGLE NOODLE COMPANY
mpn: SEA-01962, ean: 0087703019621,
By Maine Coast Sea Vegetables
mpn: 1, ean: 0796201503456,