Product Description & Reviews
Almond paste is used for a wide variety of pastries and fillings. Coarser than marzipan, almond paste is a thick mixture of sweetened ground almonds, with a soft, pliable texture. It has a light, nutty flavor, ideal for flaky pastries and rich cakes. Try it wrapped in phyllo dough, baked until golden, and dusted with powdered sugar..
Features & Highlights
Additional Information
Manufacturer: | ODENSE |
Brand: | Odense |
Publisher: | ODENSE |
Studio: | ODENSE |
Item Weight: | 0.34 pounds |
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