Product Description & Reviews
Andouille Sausage originated in the kitchens of New Orleans, and is made from lean pork, garlic, and peppery Cajun seasonings.. Whether you add it to jambalaya, salads or pasta, our Andouille will leave you saying "Laissez Les Bon Temps Roulez!" (Let the Good Times Roll!).
Features & Highlights
- Andouille Sausage originated in the kitchens of New Orleans, and is made from lean pork, garlic, and peppery Cajun seasonings.
- Whether you add it to jambalaya, salads or pasta, our Andouille will leave you saying "Laissez Les Bon Temps Roulez!" (Let the Good Times Roll!)
Additional Information
Manufacturer: | North Country Smokehouse |
Brand: | North Country Smokehouse |
Part Number: | 10021 |
Publisher: | North Country Smokehouse |
Studio: | North Country Smokehouse |
MPN: | 10021 |
Item Weight: | 3 pounds |
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